A highly reputed Greek Chef, Constantin Erinkoglou holds the title of the Ambassador of Greek cuisine in Brussels. Despite his numerous accolades, acclaims, and skills — Chef Erinkoglou boasts humble beginnings having started his culinary journey is his grandmothers’ kitchens in Greece.
8 Top Things To Do on a Staycation in Attica
There’s a reason why millions of travellers flock to Greece every year — enchanted with its unique charm which graciously spreads across the myriad of islands dotting its historical land. Most stop in Athens for a short while, curious to get a glimpse into its magnificent past. For many, Athens is the final destination where
Hidden Destinations: The Dodecanese Islands
If you are thinking of where to go in Greece in 2018, how about escaping to one of the lesser-explored destinations, the Dodecanese Islands?
The Mushrooms of Greece: History, Foods and Festivals
The mushrooms of Greece are yet another fascinating aspect of Greek culture. They are a part of the gastronomy, and even a way of life.
Epiphany in Greece: Celebration and Meaning
The Epiphany in Greece is one of the most fascinating of cultural traditions to witness during your travels.
The Greek New Year’s Cake: The Vasilopita
New Year’s Day in Greece is special. Besides celebrating the arrival of the new year, it’s the time to cut a very special cake called the vasilopita. It’s a tradition that dates back thousands of years.
A Greek Christmas Traditions in Photos: Old to New
Travel throughout Greece during the winter holidays and you’ll see a mix of Greek and international traditions. It’s a festive atmosphere that has evolved over time.
How to Give Back this Holiday Season
As the year ends it is a great time to reflect on the past 12 months, to evaluate everything that you have experienced and achieved. It is the perfect time to perform random acts of kindness and to give back to those in need. Helping people help others is a wonderful gesture, no matter how
Olive harvest and the making of olive oil in Greece
For many Greeks, the olive harvest is an exciting part of growing up in the country. This special time of year can be experienced by travelers as well.
Greek Spirits: The History and Art of Tsipouro making
You can call tsipouro the most “sociable” drink in Greece. It brings together good friends, good company and must be enjoyed with plates of delicious food. It also has a rich history that makes it an important part of Greek culture.